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L-Cysteine Hydrochloride Monohydrate (L-Cys HCLH2O)

The ability to develop advanced production techniques has made Ajinomoto the number one manufacturer of amino acids in the world. L-Cysteine HCl is an example of Ajinomoto’s production expertise. L-Cysteine Hydrochloride Monohydrate is produced via chemical synthesis. Ajinomoto is different from some other amino acid manufacturers; we do not use raw materials of animal origin or hair in our production process. The 1 kg size is produced under cGMP conditions the same as our bulk product, and is high quality L-Cysteine HCL. The main benefit of 1 kg L-Cysteine HCl is that you will not have to revalidate as the project moves from development to full scale production.

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Chemical Structure:   
Chemical Name:    (R)-2-Amino-3-mercaptopropionic Acid Monohydrochloride Monohydrate
Chemical Formula:    C3H7NO2S·HCl
Molecular Weight:    175.6300
Nitrogen Content:    0.07970000
CAS Number:    7048-04-6
Conforms To:    USP, EP
Manufacturing Process:    Manufactured and Packaged under cGMP conditions
Raw Material Source:    Non Animal
Total Impurities:    Endotoxin, tested
Solubility:    Very soluble in water
Assay:    98.5 to 101.0%
Description:    White crystals or crystalline powder; strongly acid taste
Price:    $320.00 per kg
L-Cysteine Hydrochloride Monohydrate
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