Ajinomotto Products..

L-Arginine Monohydrochloride (L-Arg HCL)

Ajinomoto set the standards in amino acid supply by pioneering the use of fermentation in the production process. Our advanced production techniques yield a pure, pharmaceutical grade amino acid; the minimum assay permitted for quality L-Arginine HCl is 98.5%. Other manufacturers may use raw materials of animal origin or hair; Ajinomoto does not use either in the manufacturing process. The 1 kg L-Arginine monohydrochloride is produced under cGMP conditions, the same as the bulk product. The benefit of Ajinomoto’s Small Pack L-Arginine HCl amino acid is that you will not be required to revalidate as you move from scale up to full production.

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Chemical Structure:   
Chemical Name:    (2S)-2-Amino-5-guanidinopentanoic Acid Monohydrochloride
Chemical Formula:    C6H14N4O2·HCl
Molecular Weight:    210.6600
Nitrogen Content:    0.26600000
CAS Number:    1119-34-2
Conforms To:    USP, EP, JP
Manufacturing Process:    Manufactured and Packaged under cGMP conditions
Raw Material Source:    Non Animal
Total Impurities:    Endotoxin, tested
Solubility:    Freely soluble in water
Assay:    98.5 to 101.0%
Description:    White crystals or crystalline powder
Price:    $190.00 per kg
L-Arginine Monohydrochloride
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