L-Alanyl-L-Glutamine (Ala-Gln) - 500 gram container

L-Alanyl-L-Glutamine is an example of Ajinomoto’s ability to pioneer new production techniques. Conventional production methods of peptides require complicated production processes that often result in high levels of impurities. The Ajinomoto process uses natural enzymes in place of the synthetic gases used in other production processes. This production process yields a product with fewer impurities than existing processes. In addition AminoStable is milled which results in uniform particle size. Ajinomoto’s unique production method allows for larger lot sizes which means less testing and greater product consistency.

The Small Pack AminoStable is manufactured under cGMP conditions and is the same high-quality as Ajinomoto bulk product.